Tuesday, August 21, 2012

[feminist] #LegitimateRape and Todd Akin

when asked about allowing abortion in cases of rape, Todd Akin replied:

" First of all, from what I understand from doctors, that's really rare. If it's a legitimate rape, the female body has ways to try to shut that whole thing down. But let's assume that maybe that didn't work or something. I think there should be some punishment, but the punishment ought to be on the rapist and not attacking the child."

from our own cranky feminist Jessica Anders (thanks!)
articles:
videos:
why this is even scarier: 


"science" of women's bodies behind Akin and the Teabaggers

responses:


actions:
Mailing Address:
PO Box 519
St. Charles, MO 63302
Physical address:
820 S. Main St., Ste 206
St. Charles, MO 63301
  • leave Todd Akin a voicemail:
Voice: (636) 949-6826
Fax: (636) 949-3832
District office in St. Louis: Voice: (314) 590-0029
Capitol Office in Washington DC: Voice: (202) 225-2561
  • email Todd Akin:
https://forms.house.gov/akin/webforms/issue_subscribe.htm

if you find more articles, videos, blogs/opinions/letters, please share them in the comments!

Wednesday, August 8, 2012

avocado garden dip


I rolled up my sleeves and tested out my kitchen skills this afternoon, and threw together a "not-hummus" veggie dip. Here's what its got in it--
  • 1 cup of plain Greek yogurt for 2 avocados (try to make the avocado as creamy as possible)
  • 2 minced and crushed cloves of garlic
  • fresh from the garden basil leaves, chopped fine
  • fresh from the garden grape tomatoes, diced (handful)
  • 1/2 cup to 3/4 cup of fresh salsa
  • dash of thyme, crushed red pepper, onion powder, garlic powder, and pepper

I'd also have added cilantro if there was any in the house, and may add a squirt of lemon tomorrow to keep it fresh and green-tinted. It goes great with carrots, cucumbers, and broccoli so far!


Friday, August 3, 2012

[fat] simple summer vanilla fruit pops

I pulled out my old popsicle molds that I used to put apple juice in, and my father filled them full of fruit, and then topped it off with vanilla frozen yogurt. He let the fro-yo melt a little to fill in the "cracks" between the fruit.Usually they didn't pop too easily out of the molds, but they tasted just as good with a spoon as on the stick!

The fruit in these includes kiwi, blackberry, blueberry, and pineapple. The fro-yo had also absorbed some of the flavor of the fruits, making it extra yummy!

As simple as it gets, and it doesn't even need chocolate! :)